導語：元宵節晚上，一家人圍坐在一起，吃上一碗熱氣騰騰的湯圓，別提有多美了!這下面是yjbys小編為您收集整理的作文，希望對您有所幫助。
元宵節的英語作文_第1篇：
Lantern Festival is our traditional festival, the Lantern Festival every year to eat dumplings, fireworks.
Mom cooked dumplings, I can't wait to pick up the one in your mouth, mom shout; "Be careful, don't burn yourself. Bite on the filling flow out slowly, sticky. Sweet taste is great!
The Lantern Festival without watching lanterns. Finish eat yuanxiao, dad and I arrived Yang head square. There were so many lanterns here! There is "running" tiger. "Eat grass" rabbit. And "swimming" in the fish. Is a multifarious! All became light of the ocean. The world of light! Dad bought me a rabbit lanterns. As long as one click button. Deer will be singing a happy song. I hurriedly took my tiger lamp join make lanterns, after my father and I go to fireworks.
Fireworks can be interesting. So many kinds of fireworks! Some on the left of the gun... People are respect, suddenly, a naughty kid threw jilt cannons, people scared hiding; I followed papa fired cannons sky it spray flame, 1 of "pa" exploded and emits the colorful flowers.
The Lantern Festival is really interesting!
媽媽煮好湯圓了，我迫不及待的夾起一個放在嘴里，媽媽大叫;“小心點，別燙著。”咬上一口餡慢慢地流了出來，粘粘的。甜甜的味道好極了!
元宵節可少不了觀花燈。吃完元宵，我和爸爸來到陽頭廣場。這里的花燈可真多啊!有“奔跑”的老虎。“吃草”的兔子。還有在“游動”的魚兒。真是五花八門!都成了燈的海洋。光的世界!爸爸給我買了一個兔子花燈。只要一按按紐。兔兒便會唱起歡樂的歌。我連忙拿起我的老虎燈加入鬧花燈的行列，之后我和爸爸去放煙花。
放煙花可有趣了。煙花的種類真多!有的還有的在放甩炮……人們正看得起勁，忽然，一個淘氣的小朋友扔甩炮，人們嚇得四處躲藏;我跟著爸爸放禮炮它噴著火焰天空沖去，“啪”的一聲爆炸了，放出五彩的鮮花。
元宵節真有趣!
元宵節的英語作文_第2篇：
The Lantern Festival is our traditional festival in China. The custom of the Lantern Festival mainly mainly eats dumplings.
This year's Lantern Festival and our family is not the same as before. Before we go to the supermarket to buy, others are ready to go home as long as in the cooked can eat, but the feast is in is too boring. So, this year's Lantern Festival, our own package dumplings.
I followed my grandma learn step by step. First prepared a pack of glutinous rice bowl. Pour into a large bowl or in a seven over ten of warm water, turn the face evenly. Surface prepared, the filling. This is made of black sesame paste, buy when filling this is a fast, need to use a knife cut a small piece of a small, not too small, not too big. To rub his piece by piece into a round shape.
Surface and fillings are ready, the package is about to begin. Choke a face down, start with dough knead into a flat cake shape, took a first in the middle, push the flank face up, gradually became a circle, then use hand to knead a pinch the uneven places, rub into a ball, then rolled up on a few laps, a rice dumpling is completed.
In this way, one after another the dumplings in my hand was born. The most important thing is that the pot boil. Put a pot of water to boil and then throw the dumplings into the water, cook until the rice dumpling upward drift, water bubble, "begin" is already cooked. Turn off the fire, put the dumplings out, can eat.
Eating dumplings, do your own heart and fruity.
元宵節是我們中國的傳統節日。元宵節的習俗主要就以吃湯圓為主。
今年的'元宵節我們家和以前過的不一樣。以前，我們是去超市買別人已經做好了的，回家只要放在過了煮好了就可以吃了，可是那樣過節是在是太沒意思了。所以，今年的元宵節，我們自己包湯圓。
我跟著姥姥一步一步地學著。先把準備好的一包糯米倒入一個較大的碗或盆里，倒入十分之七的溫水，把這個面調均勻后放好。面做好了，該弄餡了。這次是用黑芝麻餡的，買餡的時候這個是一大快，要先用刀切的一小塊一小塊的，不要太小，也不要太大。再把他一塊一塊的搓成圓形。
面和餡都做好了，就要開始包了。先從面團上掐一塊面下來，捏成扁餅形，拿一粒先放在最中間，把旁邊的面往上推，逐漸變成一個圓，再用手捏一捏不平的地方，搓成一個團，再在面上滾幾圈，一個湯圓就完成了。
就這樣，一個又一個的湯圓在我的手中誕生了。最重要的是下鍋煮。先把鍋里的水燒開，然后把湯圓扔進水里，煮到湯圓向上漂，水“咕嘟咕嘟”冒泡時，就是已經煮熟了。把火關了，把湯圓撈出來，就可以吃了。
吃著自己做的湯圓，心里也甜滋滋的。
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